Empresas: Meliá Hotels International
We are excited to introduce you to a luxurious and unique urban resort - Melia Desert Palm, a proud member of The Melia Collection. The resort is a five-star boutique property, offering a wide range of one, two, and three-bedroom villas, each featuring an intimate and completely private pool, which is highly sought after, especially amongst the GCC clientele....
A luxury beachfront resort in Dubai is seeking a Mid-Level Sous Chef to assist in kitchen operations, oversee staff, and ensure high food quality and compliance with safety standards. The ideal candidate has prior experience in a similar role and possesses strong leadership and communication skills. This full-time position offers the opportunity to work in a vibrant culinary environment,...
A luxury hospitality company in Dubai is seeking a Sous Chef to assist the Chef De Cuisine in maintaining top food standards. This role involves designing diverse menus, training kitchen staff, and ensuring compliance with hygiene standards. An ideal candidate will have at least 2 years of experience in a 5-star hotel, a Culinary School Diploma, and HACCP certification. Join an innovative team...
Responsibilities
- Assist the Head Chef in planning menus, food preparation, and daily kitchen operations
- Supervise and coordinate kitchen staff to ensure smooth and efficient service
- Ensure all food is prepared and presented according to hotel/restaurant standards
- Maintain high standards of food quality, taste, and presentation
- Monitor portion control and minimize food waste
- Ensure...
Company Description
Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah.
Nestled among lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai.
With touches...
About the role
As a Sous Chef at Wavehouse you will be assisting the Chef de Cuisine to lead, manage and organize all requirements to the highest standards in accordance to the standard operating procedures. You will ensure proper hygiene and sanitation in the areas under your jurisdiction, adequate stocks of working materials, inter–department coordination and training. You must ensure and...
An Exhilarating Opportunity
Are You Ready for a Daring Challenge with The World’s Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotels and Resorts is Redefining ‘FIVE-Star’ Hospitality and Setting the Gold Standard across the Industry.
Join the FIVE Tribe - and Get Ready to Make Waves.
The Candidate
A Driven Self-Starter, you have Excellent Communication, Leadership and...
A global hospitality leader in Dubai seeks an Executive Sous Chef to lead culinary operations. Responsibilities include menu creation, managing the kitchen brigade, and ensuring high-quality dish consistency. The ideal candidate has strong experience in Arabic and Mediterranean cuisine, excellent supervisory skills, and a commitment to customer service. This is an opportunity to contribute to a...
A hospitality company in Dubai is looking for a skilled Sous Chef with advanced knife skills and a strong background in Japanese and Chinese cooking. The role involves leading kitchen teams, menu design, ensuring food safety, and enhancing guest satisfaction. Candidates should possess a culinary degree and 2 to 8 years of relevant experience. This position offers the opportunity to innovate and...
A global hospitality leader is seeking an Executive Sous Chef to join the team at Embassy Suites by Hilton Dubai Business Bay. You will contribute to menu creation, manage and train the kitchen brigade, and ensure the highest standards of food quality and service. Ideal candidates have strong experience in kitchen operations, especially with Arabic and Mediterranean cuisines, and a commitment to...
Overview
Kitopi is the region's leading creator and partner for magical food experiences. With a purpose to satisfy the world’s appetite to create joy, Kitopi operates a portfolio of both invested and franchised F&B brands, serving as enablers in the industry by helping brands grow and scale in both the delivery and dine-in spaces. Launched in Dubai, UAE, in January 2018, Kitopi has grown to...
A leading hospitality company in Dubai is looking for a talented Sous Chef to join their kitchen team. The ideal candidate will assist the Head Chef in menu planning, supervise kitchen operations, and ensure top-notch food quality. You will play a vital role in maintaining hygiene standards and managing kitchen staff in a fast-paced environment. If you have proven experience in a similar role and...
Company Description
Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah.
Job Description
Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah. Nestled amongst lush greenery on the idyllic shores of...
Responsibilities
- Design and execute inflight menus, lead kitchen teams, ensure food safety compliance, and manage inventory while innovating based on trends and passenger preferences.
- Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in a collaborative environment.
- Lead culinary operations, develop...
A leading hotel chain in Dubai is seeking an experienced Sous Chef to assist in kitchen operations and menu planning. This role involves supervising kitchen staff, ensuring high food quality and presentation, and maintaining hygiene and safety standards. The ideal candidate should have strong leadership skills and food safety knowledge, with proven experience as a Sous Chef or Senior Chef de...
A luxury hotel and resort in Dubai is seeking a Sous Chef to assist in leading kitchen operations. The ideal candidate must have a Diploma in Catering and at least 5 years of experience in a 5-star international chain. Responsibilities include ensuring hygiene standards, supervising staff, and coordinating operations. The role comes with competitive, tax-free salaries, various benefits, and...
The Meydan Hotel, situated at the heart of Dubai’s Meydan Racecourse, offers an elevated hospitality experience where contemporary luxury meets dynamic energy. Overlooking one of the world’s most iconic horse racing destinations, our hotel offers exceptional culinary experiences, spacious rooms with panoramic views, and seamless service to create unforgettable moments for every guest. Whether...
Job Description - Executive Sous Chef with native experience of Arabic and Mediterranean cuisines (HOT0C91W)
Job Description
Job Number:
HOT0C91W
Work Locations
Embassy Suites by Hilton Dubai Business Bay Al Abraj Street, Business Bay Dubai
An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and...
Company Description
SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.
Boasting 946 units, with 254 uniquely designed hotelrooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.
Awondrous and striking landmark in...
Future Opportunities - Sous Chef - Atlantis The Royal (18655)
A part of Kerzner International, a global leader in luxury hospitality, Atlantis The Royal is the most ultra-luxury experiential resort in the world.
Crafted by the world’s leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination. Located on the...