The Executive Pastry Chef performs the daily execution of all assigned Pastry food production and service execution while establishing and maintaining standards of operation in the areas of food quality timelines of food cleanliness and maintenance. To be responsible for all prepared pastry and food stocks (including dry stores) and replenish as necessary and inform Executive Chef of any relevant...
Overview
We are seeking a creative and talented Oriental Pastry Chef to join our culinary team. The ideal candidate will possess a passion for creating authentic and exquisite Oriental pastries while bringing innovative ideas to the table. As an Oriental Pastry Chef, you will be responsible for preparing a wide range of desserts, pastries, and sweet treats that reflect the rich and diverse...
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Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and...
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Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family we will support your development by nurturing your personality creating a transparent...
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We are seeking a skilled and reliable Baker Commis Pastry Chef to join our team in DIFC Dubai The ideal candidate will have at least 3 years of hands-on baking experience with proven ability in making a variety of baked goods including cakes croissants cookies and other pastries Job Type Full-Time Key Responsibilities Prepare and bake high-quality pastries croissants cakes cookies and other baked...
Provide the highest and most efficient level of hospitality service to the customers Works in the designated station as set by Head Pastry Chef Able to organise the assigned work area and efficiently put away orders Able to prepare food within recommended time frames to meet Guest expectations Able to operate kitchen equipment like braising pan baking ovens stoves grills microwaves and fryers...
Commis 2 Pastry and Bakery JR-03417 Culinary Kitchen Full time Permanent Mandarin Oriental Jumeira Dubai Mandarin Oriental Jumeira Dubai is looking for a Commis 2 to join our Pastry Kitchen team Are you a master of craft Do you thrive in a team that succeeds together demonstrating integrity and respect while acting responsibly Do you embrace a growth mindset We invite you to become a fan of the...
We are seeking an experienced and passionate Pastry Chef to join our team Your expertise in preparing a variety of mouthwatering desserts and pastries combined with your creative flair in developing unique tastes and recipes will be essential in delighting our customers As an ideal candidate you should have a strong background in culinary arts and a genuine passion for creating sweet and...
Your future, our legacy
Hotel:The Lana - Dorchester Collection
Division & Department:Food & Beverage - Pastry
Job Title:Executive Pastry Chef
Contract Type:Permanent
Status:Full time
Position Overview:
- We are not just a collection of hotels, but instead a talented community. A family with a shared passion and commitment to, unapologetically, love and breathe who we are every day. An...
Prepare a wide variety of cakes- Create new and exciting menus and engage the interest of customers- Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget- Check quality of material and condition of equipment and devices used for...
Duties and Responsibilities:
- Manages all day-to-day operations of the pastry and bakery section of the kitchen.
- Guide and motivate pastry assistants and bakers to work more efficiently.
- Ensure compliance with food hygiene and Health and Safety standards.
- Attends all scheduled employee meetings and brings suggestions for improvement.
- Supervise and coordinate all pastry preparation and...
PastryChef responsibilities include studying recipes, setting up menus and preparing high-quality pastries.- Operate and manage the pastry section of a kitchen, working together with the other chefs- Prepare a variety of baked goods- Decorate and present pastries and baked goods in a tasteful and beautiful way- Monitor and order ingredients, supplies and equipment- Ensure the bakery section of...
We are looking for a Pastry Chef to join our team.- Who should have wide knowledge in making various desserts.- Adhere to all sanitation guidelines.- Will be responsible for providing the best quality of Food.- Monitoring Safety standard.- Slightly modify recipes to meet customers’ needs and requests.- Preferably with Experience in Catering Companies- Cook food in a timely manner.- Minimum 4...
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family we will support your development by nurturing your personality creating a transparent...
Chef De Partie - Pastry
Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow...
To be responsible for all prepared pastry and food stocks (including dry stores) and replenish as necessary and inform Executive Chef of any relevant shortages.
To be aware of all relevant food suppliers their products and order accordingly as and when necessary due to business demand.
To supervise the smooth and efficient service and production of food from the department by working and...
As an active member of the culinary team the Demi Chef de Partie will oversee the Culinary Division for Rixos Premium Dubai Hotel plan and be responsible for food production and management of all food while taking ownership for the development and quality of the kitchen areas.
- Organize together with the Chef de Partie shifting in the section with regards to place production and its services.
-...
The Executive Pastry Chef performs the daily execution of all assigned Pastry food production and service execution while establishing and maintaining standards of operation in the areas of food quality timelines of food cleanliness and maintenance. To be responsible for all prepared pastry and food stocks (including dry stores) and replenish as necessary and inform Executive Chef of any relevant...