Grill cooks are responsible for preparing and grilling foods to meet specific customer preferences, and they’re often required to handle tasks in other areas of the kitchen in addition to their grill stations. Additional grill cook job duties and responsibilities include:- Keeping track of meal prep components to ensure timely completion of final dishes- Chopping and preparing vegetables and...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been...
Responsible for cooking meats, fish, vegetables, soups, and other hot food products. To prepare portion food products prior to cooking. Perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu items.
Responsibilities
- Prepare a variety of meats, poultry, vegetables, and other food...
Overview
POSITION SUMMARY: Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
A leading hospitality company in the United Arab Emirates is seeking a Commis 2 to assist with kitchen operations, meal preparations, and safety standards. The ideal candidate has mid-level culinary experience and is focused on creating exceptional culinary presentations for guests. This role requires compliance with kitchen procedures to maintain high standards. Join a dynamic team in delivering...
A luxury hospitality group is seeking a Commis 2 to assist in routine kitchen duties, including food preparation and logistics. The role requires mid-level culinary experience to create exceptional dining experiences, with a strong focus on safety and sanitation standards. Candidates should be able to work efficiently in a fast-paced environment and adhere to the kitchen's standard operating...
Overview
Job Title: Chef
Location: Sharjah, UAE
Salary: 1200 AED/month
Responsibilities
- Prepare meals according to established recipes and menus
- Monitor food inventory to ensure availability of ingredients
- Supervise kitchen staff and coordinate meal preparation activities
- Check the quality of ingredients and finished dishes
- Manage orders from suppliers
- Ensure all kitchen operations...
Kitchen Maintenance Manager
Industry: Repair / Maintenance Services
Salary: AED 15,000
Work Experience: 4–5 years
We are looking for a Maintenance Manager plays a pivotal role in ensuring the seamless operation, safety, and longevity of commercial kitchen equipment and infrastructure within high-volume food service environments for one of our leading client in Sharjah. This position is...
Kitchen Maintenance Manager
Industry: Repair / Maintenance Services
>Salary: AED 15000
Work Experience: 45 years
Summary: We are looking for a Maintenance Manager plays a pivotal role in ensuring the seamless operation safety and longevity of commercial kitchen equipment and infrastructure within high-volume food service environments for one of our leading client in Sharjah. This position is...
A luxury hospitality group is seeking a Commis 2 to assist in routine kitchen duties, including food preparation and logistics. The role requires mid-level culinary experience to create exceptional dining experiences, with a strong focus on safety and sanitation standards. Candidates should be able to work efficiently in a fast-paced environment and adhere to the kitchen's standard operating...
A leading hospitality company in the United Arab Emirates is seeking a Commis 2 to assist with kitchen operations, meal preparations, and safety standards. The ideal candidate has mid-level culinary experience and is focused on creating exceptional culinary presentations for guests. This role requires compliance with kitchen procedures to maintain high standards. Join a dynamic team in delivering...
Position Summary
Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. Prepare cold foods. Operate ovens stoves grills microwaves and fryers. Test foods to determine if they have...
Position Summary
Prepare ingredients for cooking, including portioning, chopping, and storing food.
Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers.
Test foods to determine...
POSITION SUMMARY
Demi Chef De Partie
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food...
Description
POSITION SUMMARY
Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. Prepare cold foods. Operate ovens stoves grills microwaves and fryers. Test foods to determine...
Position Summary
- Prepare special meals or substitute items.
- Regulate temperature of ovens, broilers, grills, and roasters.
- Pull food from freezer storage to thaw in the refrigerator.
- Ensure proper portion, arrangement, and food garnish.
- Maintain food logs.
- Monitor the quality and quantity of food that is prepared.
- Communicate assistance needed during busy periods.
- Inform Chef of...
Description
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Description
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Description
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...