full time executive sous chef jobs in Abroad

Job Role Head Chef Location Qatar Qualification Degree Diploma or formal culinary catering training from a recognized culinary institute or hotel Experience Minimum 8 years total experience with at least 4 years as Head Sous Chef in reputed hotels or catering establishments Employement Category Employement Type Full time Industry Hospitality Role Category Others Functional Area Not Specified Role...

Job Summary Responsible for all culinary activities within the company ensuring the highest standards of food quality presentation and innovation This demands exceptional leadership creativity and organizational skills to effectively manage the kitchen team and deliver an outstanding dining experience to guests Key Responsibilities 1 Responsible for the day to day running of the kitchen as...

Job Purpose The Head Chef is responsible for overseeing the daily operations of the kitchen ensuring the highest standards of food quality presentation hygiene and safety This role involves menu planning staff supervision cost control and coordination with other departments to ensure smooth kitchen operations Key Responsibilities Lead and manage the kitchen team including sous chefs line cooks...

HIRING FOR LUXURY RESTAURANT CHAIN OF KUWAIT INTERVIEW LOCATION - BENGALURU AND DELHI JOB LOCATION- KUWAIT Roles and Responsibilities - A Waiter Waitress is a professional who works in restaurants hotels and other food-serving and drinking establishments They ensure guests have an excellent dining experience by providing stellar customer service They greet guests take meal orders and ensure...

Job Title Chef Location Doha Qatar Job Type Full-Time We are looking for a talented and experienced Greek Chef to lead our kitchen team and deliver exceptional Greek cuisine As the head of the kitchen you will be responsible for menu execution maintaining high-quality standards kitchen management and ordering supplies Key Responsibilities - Execute the preparation of authentic Greek dishes with...

Job Title Chef de projets PMO F H - Marrakech - Fran ais - Anglais About Concentrix Concentrix is an international company present in over 70 countries We excel in improving customer experience and optimizing business processes helping companies transform and achieve excellence in an inclusive collaborative and innovative environment Your Mission As Project Manager Officer you play a key role...

Job Summary We are seeking a talented and creative Pastry Chef to lead our dessert and baked goods operations The ideal candidate will have a passion for crafting high-quality pastries desserts and breads while ensuring consistency presentation and adherence to food safety standards Key Responsibilities Develop prepare and execute a variety of pastries desserts breads and confections Create...

We are conveniently located in the heart of Doha in close proximity to the city s key administrative business and leisure attractions The building is a true landmark and is perfect for visitors who want to be within walking distance of essential tourist spots or commercial centers Few minutes drive from the hotel is Doha International airport while the Corniche is just round the corner All other...

Job Criteria - Chef de Partie Kitchen Position Summary The Chef de Partie is responsible for running a specific section of the kitchen ensuring food is prepared cooked and presented to the highest standards while maintaining hygiene and safety regulations Key Responsibilities Supervise and manage a particular section of the kitchen e g grill sauce pastry Prepare and cook dishes according to the...

Job Title Chef de Partie CDP Department Kitchen Culinary Industry Food Beverage Hospitality Location Doha Qatar Experience Required Minimum 4-5 years in a professional kitchen Job Summary We are looking for a skilled and experienced Chef de Partie CDP to manage a specific section of our kitchen and ensure food preparation meets the highest quality standards The ideal candidate will be able to...

First time parents living in Al Ain UAE are seeking a wonderful experienced nanny to care for their newborn son who is currently 3-weeks-old The position is to start ideally at the end of August and by the middle of September at the latest This is a fully staffed household so the baby will be the sole responsibility for the nanny The schedule is to be determined but will typically be a 6-day week...

We are looking for a talented and versatile Cook with expertise in Indian cuisine and a solid understanding of International cuisines such as Continental Mediterranean Asian and American The ideal candidate should be passionate about food possess excellent cooking techniques and be capable of preparing a diverse range of dishes while maintaining high quality and hygiene standards Preference will...

FEMALE Catering Supervisor Coordinator - Food Beverage background compulsory Monthly Salary QAR 4 000 to QAR 6 000 Full package All in Preferred Nationalities Arabic Speakers and Filpin0s Speakers Key Responsibilities - Catering Coordination Oversee all aspects of outside catering events from planning to execution ensuring seamless coordination with clients vendors and team members - Team...

Preferable Arabic Speaker Welcome and escort customers to their tables warmly and professionally Present menus and provide accurate information about dishes ingredients daily specials and potential allergens Take food and beverage orders accurately either by memorization order slips or using a POS Point of Sale system Deliver food and drinks promptly while ensuring correct presentation and order...

Job Summary The Social Media Coordinator is responsible for planning creating and managing digital content to promote the brand products and services of the organization s F B outlets This role requires hands-on experience in social media management strong content creation skills and an understanding of F B trends to effectively engage with target audiences and drive customer loyalty Key...

Job Summary Responsible for all aspects of kitchen management including menu creation and food preparation Ensure that all dishes are prepared to the highest standard in a timely manner and in compliance with health and safety regulations and must also train and supervise kitchen staff manage inventory and food costs and collaborate with other departments to ensure smooth operation of the kitchen...

Oversees all aspects of the restaurant s operations to ensure the delivery of exceptional service and memorable dining experiences to guests Managing the front-of-house maintaining high standards of food quality and service and maximizing profitability Collaborates with the Executive Chef Head Chef and other department heads to uphold the restaurant s reputation for excellence in cuisine ambiance...